Spaghetti & Meatballs
BHG
30 min. | 350°
6
X
Ingredients
1 lb. ground turkey1/4 cup finely chopped onion
1 24 oz. jar Ragu pasta sauce2 Tbsp. finely chopped green pepper
1 package spaghetti1/4 tsp. oregano
1 egg1/4 tsp. salt
3/4 cup bread crumbs
Directions
Using your hands, mix turkey with egg, bread crumbs, onion, pepper, oregano and salt. Divide into 24 portions, pat into balls and bake at 350 for 20 minutes. Meanwhile heat sauce and prepare spaghetti. Add meatballs to sauce and serve with garlic bread and salad.