Mandarin Coleslaw
Publix & BHG
10 min.
6
X
Ingredients
1 16 oz. bag Publix Coleslaw mix (shredded cabbage, carrots)
1/2 cup (100 g./3.5 oz.) Primal Kitchen Avocado Oil mayonnaise
1 T. vinegar
2 tsp. sugar
1/4 tsp. salt
1 11 oz. can mandarin oranges, drained
Directions
Mix mayo, vinegar, sugar and salt in large bowl. Add cabbage mix and stir thoroughly. Gently mix in mandarin oranges. Chill for 2 hours.